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	Wines Ales and Spirits.- Mary Ward Books
	Wines Ales and Spirits. Used Books - Here are the latest additions to the Wines Ales and Spirits. category of the Mary Ward Used Books catalogue ©
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tags: ales and books mary ward wines

Country Wines and Cordials Wild Plantand Herbal Recipes by Wilma Paterson

Omega Books; 1983; hardback in dust jacket; 87 pages; recipes in alphabetical order; colour and b/w illustrations. Condition: As new.

French Country Wines by Rosemary George

Faber and Faber 1990 publication with 395 pages in good clean condition.

Wine with Food by Joanna Simon

1996; first edition: minute repair to inside upper edge front dust jacket: unclipped and otherwise as new. immediate availability

The Essential Guide To Wine by Robert Joseph

255 pages with illustrations overall covering the wines of Europe, Africa, Asia, The Americas,and Australasia. Clean and very Good.

Wine Factfinder And Taste Guide by Oz Clarke

1988 Webster's Mitchell Beazley publication. 300 pages in As New condition

An Illustrated Guide to Wine by George Rainbird

Octopus /St Michael 1988, hardcover in dust jacket: approximately 9.5 x 11.5 inches tall: 224 pages including index, bibliography, and glossary: colour illustrated through- out: maps and comparison tables included. Synopsis: An introduction to the study of wine, written for those who enjoy wine and wish to learn more. Following an in-depth explanation of winemaking and advice on choosing wine, serving wine and starting a celler, (including details of appropriate bottles, glasses, decanters, storage facilities etc) , the author provides a comprehensive description of the wine producing regions of the world, including 200 colour photographs and specially commissioned maps to support a descriptive, informative text. Condition: Upper edge of dust cover slightly rubbed: overall very clean and good.

Good Beer Guide by Campaign for Real Ale

very clean and good overall - almost as new - immediately available

Mitchell Beazley Guide to German Wines (Mitchell Beazley Wine Guides) by Jamieson, Ian

Comments: As new . Format: Paperback. Pages: 310.

Halliday\'s Australian Wine Guide 1998 by James Halliday

Angus and Robertson 1988: paperback approx 8" x 10.55" tall. Condition: corner of back cover creased other wise almost as new

The Essential Wine Book: an Indispensible Guide to the Wines of the World by Clarke, Oz

Synopsis: Explains how wine is made, describes the wines of each region in France, Germany, Italy, Spain, Portugal, the United States, and Australia, and gives advice on selecting, serving, tasting, and storing wine.Comments: written by Robert Joseph not Oz Clarke. 256 pages brilliantly illustrated in colour. As new condition. . Format: Paperback. Pages: 320.

1989 Which? Wine Guide by Voss, Roger

Synopsis: A guide to the best wine merchants, supermarkets, and wine warehouses in Britain with the pick of the best buys and unusual finds. A tour of the worlds Wine-producing regions is included, highlighting the bargains for everyday drinking and special occasions. The book includes a wine bar section and a collection of wine features. The authors previous books are European Wine Industry and The Mitchell Beazley Pocket Guide to French Regional Wines. He also writes for House and Garden and is correspondent for the Daily Telegraph, Brides and Going Places.Comments: cover slightly stressed bottom spine otherwise as new . Format: Paperback. Pages: 642.

Sainsbury's Book Of Wine by Clarke, Oz

Comments: SAINSBURYS BOOK OF WINE BY OZ CLARKE PUBLISHED 1987. 260 PAGES WITH MAPS AND ILLUSTRATIONS THROUGHOUT. PRISTINE/ AS NEW

The Wines of Bordeaux by David Peppercorn, Hugh Johnson

Mitchell Beazley 1992; paperback: 320 pages;. Condition: very clean and good/ as new

Playboys Book of Wine by Gillette, Peter

Comments: price corner removed- clean and very good . Format: Hardcover. Pages: 252.

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